Author: besumana

Pursuing priceless passion: In conversation with Saurabh Chawla of Storizen

My first post for 2020 is an interview with Saurabh Chawla, Editor and owner of Storizen Magazine, the only magazine dedicated to the Indian Authors.While Saurabh Chawla is a Business Consultant by profession, he has given shape to his passion  through his personal blog Saurabh's … Continue reading Pursuing priceless passion: In conversation with Saurabh Chawla of Storizen

The desi lingering sweetness of Gur

The pleasure of dipping bread or roti in jhola gur (runny jaggery or jaggery syrup) and enjoying the sweet, sticky flavour on a winter morning. And once the bread gets over, dipping the finger in jhola gur and licking it, relishing it to the last dribble. As a child jhola gur was one of my most sought-after desserts or sweet sauce.